Annam Pani Puri Vathal 200g (krążki/baza do Pani Puri street food indyjski)

Annam Pani Puri Vathal 200 g

Annam Pani Puri Vathal is a ready-to-fry product used to prepare pani puri, one of India’s most popular street food snacks. After briefly frying in hot oil, the small discs puff up into light, crispy shells with a hollow centre, ready to be filled with potatoes, chickpeas, chutneys, yoghurt or spicy pani water.

The 200 g pack is a convenient choice for preparing homemade pani puri, golgappa and other Indian-style snacks. It is perfect for gatherings, parties, finger food, or as an accompaniment to Indian meals.

Product Information

• Product: Pani puri shells / pani puri vathal
• Brand: Annam
• Net weight: 200 g
• Country of origin: India
• Form: Ready-to-fry product
• Uses: For preparing pani puri, golgappa and Indian snacks
• EAN: 8904064618626
• Storage: Store in a cool, dry place, away from moisture and direct light.

Ingredients

Refined wheat flour (maida), corn flour, rice flour, wheat bran, edible starch, iodised salt, sugar, raising agent: sodium bicarbonate E500(ii), palm oil / palmolein, acidity regulator: citric acid E330.

Allergen information: Contains wheat and gluten. May contain traces of other allergens.

Nutritional Information per 100 g

• Energy: 1412 kJ / 338 kcal
• Fat: 1.5 g
  • of which saturates: 0.7 g
• Carbohydrates: 71 g
  • of which sugars: 1 g
• Protein: 10 g
• Salt: 1.31 g

Preparation

Heat oil in a deep saucepan or frying pan. Carefully place the individual discs into the hot oil and fry briefly until they puff up and become crisp. Remove and drain on a paper towel.

Once cooled, gently make a small opening in each shell and fill with your choice of ingredients, such as potatoes, chickpeas, tamarind chutney, yoghurt or spicy pani water.